Ingredients
1.5 Plantation Barbados 0.75 Pierre Ferrand 1840
0.75 Carpano Antiqua
0.25 Benedictine
2 dash ango
1 dash peychauds
Recipe
Stir and strain into a coupe. Lemon twist
Photo © Gabi PORTER
My Carre : by Jessie Wholers, Cienfuegos, NYC
Ingredients
1.5 Plantation Barbados 0.75 Pierre Ferrand 1840
0.75 Carpano Antiqua
0.25 Benedictine
2 dash ango
1 dash peychauds
Recipe
Stir and strain into a coupe. Lemon twist
Photo © Gabi PORTER